These all-purpose scissors are sturdy and perfect for everyday use in the kitchen. The blade is made of rust-resistant Japanese stainless steel, with a handle made of antibacterial resin, making it hygienic and easy to clean. They can be used for anything from cutting ingredients or finished dishes to opening bags or screw lids. The sharp, serrated and extra thick blade makes it easy to cut ingredients without slipping. Made in Japan by Okumura Co., Ltd. They are suitable for both men and women.