Transform patios and gardens with a burst of early spring colour as the Japanese apricot tree unfurls its deep reddish-pink, almond-scented blossoms on bare branches from late February. Compact yet striking, this award-winning ornamental brings elegance to small spaces and pots, filling the air with fragrance and attracting pollinators when most plants are still dormant. As the seasons shift, glossy green leaves emerge, then glow yellow and orange in autumn, ensuring year-round interest and beauty in your outdoor retreat.