This English sparkling wine is a complex, rich and layered classic from Hampshire. It's made with the holy trinity of Champagne grapes: Chardonnay, Pinot Noir and Pinot Meunier. The wine is aged on its lees in bottle for three years, giving it a richness and complexity with lingering notes of freshly baked pastry and a creamy, but fresh, finish. It's a classic, richer style of English sparkling wine that will impress guests served with smoked salmon canapés or on its own for a celebration. It can also stand up nicely to creamy lobster or fish dishes at a main meal. Serve chilled in a wide-rimmed glass to let the complex flavours emerge.
