Organic self-raising flour for light cakes, sponges, scones, and muffins. We blend flour from selected organic wheats with quality-raising agents so you achieve great results with your bakes. Three times winner of a Great Taste Award.IngredientsOrganic Flour (OrganicWheatFlour, Calcium, Iron, Niacin, Thiamin) Raising Agents (Sodium Bicarbonate, Calcium Phosphate)May contain soya. For allergens see ingredients highlighted in bold.
This product would be ideal for bakers looking to use an organic and gluten-free self-raising flour.
